Perfect pasta that tastes authentic without trying too hard, made by Daniel and Kim who ensure excellence in every cannelloni and burger. The chicken sandwiches and fruit bowls hit for breakfast, the coffee is spot-on (ask Amani or Martha), and you're eating Italian food moments from the Indian Ocean — it's quietly magical.
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Read all reviews on Google Maps →From KES 50 street food to KES 8,000 tasting menus, navigate Nairobi's dining scene neighborhood by neighborhood with insider recommendations for every budget.
Read guide →Food & DiningEat well in Nairobi for KES 50-500. From smokie pasua to Kenyatta Market lunches, discover where locals eat authentic Kenyan food without tourist pricing.
Read guide →Food & DiningFrom nyama choma grilled on charcoal to ugali eaten with your hands, Kenyan food tells the story of 42 tribes, centuries of trade, and a country that takes eating seriously. Here's everything worth ordering.
Read guide →Food & DiningBest place for breakfast, I love their chicken sandwiches, fruit and yoghurt bowls. The juices are very fresh. Not a fan of pastry but hubby loves them so I assume they are delicious.
Naturalmente Pane in Watamu is a true gem. The pasta is exceptional: perfectly cooked, deeply flavourful, and clearly made with care and respect for Italian tradition. Every bite feels authentic, comf...
Cute little place right on the main road, very easy access and decent amount of parking. Great location, and really amazing atmosphere. I love their architecture and just the general layout of the pla...
Absolutely deserves 5 stars! Lovely little hidden gem of a cafe. Lovely service. And most of all, perfect coffee and cannelloni! Must try establishment when in Watamu. Can’t wait to try their other pa...
Can't say enought about this place. Perfect location, easy access directly on the main road through Watamu. Daniel and Kim are amazing hosts who ensure excellence goes into every pastry, every sandwi...
KES 4,800 for all-you-can-eat meat carved tableside with Maasai swords. Carnivore is touristy, overpriced by local standards, and absolutely worth doing once. Here's what to actually expect.